Effect of oxidative enzymes on structure function of wheat proteins

dc.contributor.guide	Rao, U. J. S. Prasada
dc.coverage.spatial
dc.creator.researcher	Manu, B. T.
dc.date.accessioned	2016-03-02T09:37:30Z
dc.date.available	2016-03-02T09:37:30Z
dc.date.awarded
dc.date.completed	2008
dc.date.registered
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	None
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/73548
dc.language	English
dc.publisher.institution	Department of Studies in Biochemistry
dc.publisher.place	Mysore
dc.publisher.university	University of Mysore
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Oxidative Enzymes
dc.subject.keyword	Wheat Dough
dc.subject.keyword	Wheat Grain
dc.subject.keyword	Wheat Grown - India
dc.subject.keyword	Wheat Proteins
dc.title	Effect of oxidative enzymes on structure function of wheat proteins
dc.title.alternative
dc.type.degree	Ph.D.