qualitative and quantitative evaluation of olfactory and gustatory function in patients with chronic kidney disease on hemodialysis

dc.contributor.guide	Sudha M
dc.coverage.spatial
dc.creator.researcher	Varsha Varghese P
dc.date.accessioned	2024-01-04T11:31:26Z
dc.date.available	2024-01-04T11:31:26Z
dc.date.awarded	2023
dc.date.completed	2023
dc.date.registered	2017
dc.description.abstract	newline
dc.description.note
dc.format.accompanyingmaterial	DVD
dc.format.dimensions
dc.format.extent
dc.identifier.uri	http://hdl.handle.net/10603/537272
dc.language	English
dc.publisher.institution	DEPARTMENT OF PHYSIOLOGY
dc.publisher.place	Annamalai Nagar
dc.publisher.university	Annamalai University
dc.relation
dc.rights	university
dc.source.university	University
dc.subject.keyword	Life Sciences
dc.subject.keyword	Physiology living organisms
dc.subject.keyword	Plant and Animal Science
dc.title	qualitative and quantitative evaluation of olfactory and gustatory function in patients with chronic kidney disease on hemodialysis
dc.title.alternative
dc.type.degree	Ph.D.