Emerging Trends in Sustainability of Organic Food Products and their Impact on Purchase Intention
| dc.contributor.guide | P.S.Aithal | |
| dc.coverage.spatial | ||
| dc.creator.researcher | Sujaya.H | |
| dc.date.accessioned | 2023-03-10T11:50:47Z | |
| dc.date.available | 2023-03-10T11:50:47Z | |
| dc.date.awarded | 2022 | |
| dc.date.completed | 2022 | |
| dc.date.registered | 2018 | |
| dc.description.note | ||
| dc.format.accompanyingmaterial | None | |
| dc.format.dimensions | ||
| dc.format.extent | ||
| dc.identifier.uri | http://hdl.handle.net/10603/467907 | |
| dc.language | English | |
| dc.publisher.institution | Department of Management and Commerce | |
| dc.publisher.place | Mangaluru | |
| dc.publisher.university | Srinivas University | |
| dc.relation | ||
| dc.rights | university | |
| dc.source.university | University | |
| dc.subject.keyword | Economics and Business | |
| dc.subject.keyword | Management | |
| dc.subject.keyword | Social Sciences | |
| dc.title | Emerging Trends in Sustainability of Organic Food Products and their Impact on Purchase Intention | |
| dc.title.alternative | ||
| dc.type.degree | Ph.D. |
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